Turkey, Beef & Veggie Meatloaf

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Turkey, beef,veggies, eggs, Panko and spices
Directions
Mix it up, top with bbq sauce and bake at 350 for 45m

Serving Size: Makes 8 large servings

Number of Servings: 8

Recipe submitted by SparkPeople user JOLIEBLONDE74.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 251.2
  • Total Fat: 9.2 g
  • Cholesterol: 116.3 mg
  • Sodium: 193.6 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 25.6 g

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