Grilled Halibut Fillet
- Number of Servings: 4
Ingredients
Directions
1 lb filled of halibut2 teaspoons olive oilPinch of fresh or driedthymePinch of fresh or dried fennel or dill2 fresh lemon wedges
Preheat Grill. Generously oil grill. Cook fish 3 to 4 inches above the coal bed, turning once only. Serve with plenty of fresh lemon.
Number of Servings: 4
Recipe submitted by SparkPeople user LADYBUG459.
Number of Servings: 4
Recipe submitted by SparkPeople user LADYBUG459.
Nutritional Info Amount Per Serving
- Calories: 178.6
- Total Fat: 5.6 g
- Cholesterol: 46.5 mg
- Sodium: 78.2 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 30.2 g
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