Spinach and Feta Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
2 cups fresh spinach1/4 cup chopped red bell pepper1tablespoon fat-free feta cheese2 tablespoons fat-free honey dijon dressing
Wash spinach and tear into bite-sized pieces. Top with chopped red bell pepper and fat-free feta cheese. Serve with fat-free honey dijon salad dressing on the side.
Number of Servings: 1
Recipe submitted by SparkPeople user DOWN2SEXY.
Number of Servings: 1
Recipe submitted by SparkPeople user DOWN2SEXY.
Nutritional Info Amount Per Serving
- Calories: 133.9
- Total Fat: 4.3 g
- Cholesterol: 10.0 mg
- Sodium: 768.1 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 2.1 g
- Protein: 8.0 g
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