Strawberry All Fruit Spread
- Number of Servings: 48
Ingredients
Directions
1 pint strawberries, washed and capped1 large pear, cored1/2 orange, peeled and sectioned
Place all ingredients in blender and puree until smooth. Keep refrigerated.
Serving Size: makes around 48 tablespoons
Number of Servings: 48
Recipe submitted by SparkPeople user NEWMICHELE.
Serving Size: makes around 48 tablespoons
Number of Servings: 48
Recipe submitted by SparkPeople user NEWMICHELE.
Nutritional Info Amount Per Serving
- Calories: 5.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.1 mg
- Total Carbs: 1.2 g
- Dietary Fiber: 0.3 g
- Protein: 0.1 g
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