Broccoli Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
3 bunches of broccoli, stalk included, chopped1 package of bacon, cooked crispy, crumbled1 cup golden raisins.5 cup sunflower seedsenough red wine vinegar and sunflower oil to coat and to taste.
Mix all ingredients in large bowl.
Serving Size: 1 cup
Number of Servings: 10
Recipe submitted by SparkPeople user DIXIEHEARTLESS.
Serving Size: 1 cup
Number of Servings: 10
Recipe submitted by SparkPeople user DIXIEHEARTLESS.
Nutritional Info Amount Per Serving
- Calories: 257.0
- Total Fat: 14.7 g
- Cholesterol: 12.0 mg
- Sodium: 172.8 mg
- Total Carbs: 25.0 g
- Dietary Fiber: 7.2 g
- Protein: 12.1 g
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