Turkey Wrap
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
1 large whole wheat tortilla6 slices of thin-sliced turkey breast sandwich meat2 slices of cheddar cheese1/3 cup iceberg lettuce2 medium slices of tomato1/8 cup sliced red onions2 tbsp sliced black olives
Layer turkey and cheese on tortilla. Add vegetables. Roll up wrap and enjoy.
Serving Size: Makes one wrap.
Number of Servings: 1
Recipe submitted by SparkPeople user LADYKNIGHTSHADE.
Serving Size: Makes one wrap.
Number of Servings: 1
Recipe submitted by SparkPeople user LADYKNIGHTSHADE.
Nutritional Info Amount Per Serving
- Calories: 393.9
- Total Fat: 24.3 g
- Cholesterol: 80.0 mg
- Sodium: 1,394.8 mg
- Total Carbs: 26.5 g
- Dietary Fiber: 13.5 g
- Protein: 32.0 g