Kacey's Tasty Spicy Turkey Chili

Name: Kacey''s Tasty Spicy Turkey Chili Recipe
Prep time: 25 min
Cook time: 60 min
Total time: 85 min
Yield: 8
Ingredients: 2 tbsp - Extra Virgin Olive Oil; 1 Large Onions raw diced; 22 oz - Turkey Ground turkey 93% lean; 2 cloves - Garlic minced; 10 oz can - Rotel diced tomatoes & green chilies; 1 - 12 oz can Del Monte Diced Tomatoes; 1 can - Hunts Tomato Paste (6 Oz.); 5 cups - water; 1 Pkg. - Bear Creek Darn Good Chili Mix 9.8 oz (280 grams); Salt and Pepper to taste

Minutes to Prepare: 25
Minutes to Cook: 60

Number of Servings: 8

Ingredients

2 tbsp - Extra Virgin Olive Oil1 Large Onions, raw, diced 22 oz - Turkey, Ground turkey, 93% lean2 cloves - Garlic, minced10 oz can - Rotel diced tomatoes & green chilies 1 - 12 oz can Del Monte Diced Tomatoes1 can - Hunts Tomato Paste (6 Oz.)5 cups - water1 Pkg. - Bear Creek "Darn Good" Chili Mix, 9.8 oz (280 grams)Salt and Pepper to taste

Directions

In a Dutch Oven, saute the diced onions in 2 tbsp. extra virgin olive oil until translucent. Add ground turkey and lightly brown, then add minced garlic, Rotel diced tomatoes and green chilis, can of diced tomatoes, tomato paste, and water. Stir in The Bear Creek "darn Good" Chili Mix and let simmer on low-to-medium heat for about 1 hour. Serve plain with cheddar cheese, or over your favorite chili accompaniment.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user KACEYSW.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving