French Onion Pot Roast (slow cooker)

(3)
  • Number of Servings: 6
Ingredients
Healthy Request Cream of Mushroom Soup, 1 cup (remove)**Soup- Campbell's French Onion Soup, 8 oz (remove)Water, tap, 1 cup (8 fl oz) (remove)Carrots, raw, 2 large (7-1/4" to 8-1/2" long) (remove)Celery, raw, 1 cup, diced (remove)*McCormick GrillMates Montreal Steak Seasoning, 0.25 tsp (remove)Beef chuck, arm pot roast, 3 lb (remove)
Directions
Mix Cream of Mushroom, and French onion soup together in crock pot. Add sliced carrots, and sliced celery. Rub roast with Montreal steak seasoning. Place Roast in Crock pot. Add one cup of water, cook on lowest setting 8-10 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user JTRO13.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 330.3
  • Total Fat: 9.6 g
  • Cholesterol: 137.7 mg
  • Sodium: 671.7 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 49.6 g

Member Reviews
  • DON2321
    Very good I added red potatoes - 11/16/12
  • BRIDGIE1028
    Tried this today, adding it to my list of keepers :) - 1/15/11
  • JNGNKIDS
    Great!! will do again - 6/25/08