French Onion Pot Roast (slow cooker)
- Number of Servings: 6
Ingredients
Directions
Healthy Request Cream of Mushroom Soup, 1 cup (remove)**Soup- Campbell's French Onion Soup, 8 oz (remove)Water, tap, 1 cup (8 fl oz) (remove)Carrots, raw, 2 large (7-1/4" to 8-1/2" long) (remove)Celery, raw, 1 cup, diced (remove)*McCormick GrillMates Montreal Steak Seasoning, 0.25 tsp (remove)Beef chuck, arm pot roast, 3 lb (remove)
Mix Cream of Mushroom, and French onion soup together in crock pot. Add sliced carrots, and sliced celery. Rub roast with Montreal steak seasoning. Place Roast in Crock pot. Add one cup of water, cook on lowest setting 8-10 hours.
Number of Servings: 6
Recipe submitted by SparkPeople user JTRO13.
Number of Servings: 6
Recipe submitted by SparkPeople user JTRO13.
Nutritional Info Amount Per Serving
- Calories: 330.3
- Total Fat: 9.6 g
- Cholesterol: 137.7 mg
- Sodium: 671.7 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 1.7 g
- Protein: 49.6 g
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