Cheesy Asparagus Soup

Name: Cheesy Asparagus Soup Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: Chicken Broth; Heavy Cream; Cream Cheese; Shredded Cheese; Asparagus; Salt and Pepper

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 4

Ingredients

Chicken BrothHeavy CreamCream CheeseShredded CheeseAsparagusSalt and Pepper

Directions

Add Chicken broth, cream, and cheeses to a soup pan. Cook on medium until cheese has melted. Add Asparagus (chopped to down to smaller pieces) and cook until tender. Once the asparagus is tender use your immersion blender to blend. Salt and pepper to taste.

Serving Size:�Makes 4 1 cup servicings

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 265.8
Total Fat: 25.7 g
Cholesterol: 87.5 mg
Sodium: 303.6 mg
Total Carbs: 3.8 g
Dietary Fiber: 0.7 g
Protein: 7.1 g

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