Hummus
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1 or 2 cloves garlic, minced1 19 oz. can chickpeas4 tbsps. lemon juice2 tbsps. tahini1/2 tsp. salt1/4 tsp. pepper1/2 tsp. cumin2 tbsps. olive oilBlend all ingredients together in a food processor. Let chill to blend flavours together.
Blend all ingredients together in a food processor. Let chill to blend flavours together.
Serving Size: Makes 8 - 1/4 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user NEWFIEGAL50.
Serving Size: Makes 8 - 1/4 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user NEWFIEGAL50.
Nutritional Info Amount Per Serving
- Calories: 127.4
- Total Fat: 6.2 g
- Cholesterol: 0.0 mg
- Sodium: 329.5 mg
- Total Carbs: 15.4 g
- Dietary Fiber: 3.1 g
- Protein: 3.7 g
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