Peanut Butter Graham Cracker Balls
- Minutes to Prepare:
- Number of Servings: 24
Ingredients
1 cup peanut butter1 1/2 cups graham cracker crumbs3/4 cup mini chocolate chips or nuts or...1 1/4 cup chocolate
Blend crumbs in food processor, add to 1 cup peanut butter and mix. Form 24 even sized balls with hands and place on wax paper covered plate, freeze for 30-60 minutes. Melt chocolate in microwave just until melted. Place mini chocolate chips or nuts or whatever your desired topping is in small bowl. Using toothpick or fork, dip the peanut butter balls in melted chocolate, one at a time, and then toss in the topping until covered. Refrigerate or freeze until firm.
Serving Size: Makes 24 balls
Number of Servings: 24
Recipe submitted by SparkPeople user LE371202.
Serving Size: Makes 24 balls
Number of Servings: 24
Recipe submitted by SparkPeople user LE371202.
Nutritional Info Amount Per Serving
- Calories: 216.0
- Total Fat: 13.6 g
- Cholesterol: 2.3 mg
- Sodium: 103.6 mg
- Total Carbs: 25.0 g
- Dietary Fiber: 2.8 g
- Protein: 3.8 g