Banana Oat Pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 19
Ingredients
4 super ripe bananas3 eggs2 cups oats1tsp cinnamonwater
Directions
Ground oats and mix all ingredients together. Add water to make runny.

Serving Size: 1 large cookie size pancake

Number of Servings: 19

Recipe submitted by SparkPeople user CERULEANSIN516.

Servings Per Recipe: 19
Nutritional Info Amount Per Serving
  • Calories: 65.8
  • Total Fat: 1.5 g
  • Cholesterol: 29.4 mg
  • Sodium: 11.3 mg
  • Total Carbs: 11.6 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.3 g

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