asparagus polenta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
Serving Size: 3 3/4 cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user CARIBOU05.
1/2 cup cornmeal1 1/2 cup water1/2 tsp saltAsparagus1 onionChivesParsleyOlive oil for sauteeing asparagus, onions, chives, parsley1/2 cup parmesan shredded cheese
Serving Size: 3 3/4 cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user CARIBOU05.
Nutritional Info Amount Per Serving
- Calories: 207.5
- Total Fat: 11.3 g
- Cholesterol: 9.6 mg
- Sodium: 623.1 mg
- Total Carbs: 20.1 g
- Dietary Fiber: 2.8 g
- Protein: 7.9 g
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