orange dijon pork chops
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
6 pork chops1/3 C dijon mustard1 C orange marmalade1/2 C water
Crock pot 6 hrs on low
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user MOTHWARE.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user MOTHWARE.
Nutritional Info Amount Per Serving
- Calories: 324.3
- Total Fat: 8.9 g
- Cholesterol: 65.0 mg
- Sodium: 242.7 mg
- Total Carbs: 34.7 g
- Dietary Fiber: 0.0 g
- Protein: 25.9 g
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