Homemade Drop Dumplings
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
one eggtwo tablespoons waterone cup flour
bring water to a boil then drop in water this will create the dumplings
Serving Size: 4 large dumplings
Number of Servings: 1
Recipe submitted by SparkPeople user JEN_MARIE86.
Serving Size: 4 large dumplings
Number of Servings: 1
Recipe submitted by SparkPeople user JEN_MARIE86.
Nutritional Info Amount Per Serving
- Calories: 518.4
- Total Fat: 5.4 g
- Cholesterol: 163.7 mg
- Sodium: 64.3 mg
- Total Carbs: 95.7 g
- Dietary Fiber: 3.4 g
- Protein: 18.5 g
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