Slow Cooker Pulled Pork
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1(2 lb) pork tenderloin1(12 oz) can or bottle root beer1(18 oz) bottle of favorite bbq sauce8 hamburgar buns
place pork tenderloin in slow cooker; pour root beer over the meat. Cover and cook on low until well cooked and shreds easily, 6-7 hours. Drain well. Stir in BBQ sauce, serve with slaw over hamburger buns.
Serving Size: makes 8 sandwiches
Number of Servings: 8
Recipe submitted by SparkPeople user DKRETSCH01.
Serving Size: makes 8 sandwiches
Number of Servings: 8
Recipe submitted by SparkPeople user DKRETSCH01.
Nutritional Info Amount Per Serving
- Calories: 313.5
- Total Fat: 10.8 g
- Cholesterol: 89.6 mg
- Sodium: 660.0 mg
- Total Carbs: 16.9 g
- Dietary Fiber: 1.7 g
- Protein: 35.3 g
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