Gouda and Bacon Crustless Quiche
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
2 cups shredded gouda cheese1.5 cups half and half4 eggs4 slices bacon1 small onion diced1/3 red pepper dicedfresh or dried basil to tastedash of nutmegsalt and pepper to taste
Cut and saute bacon, diced onion, red pepper and basil until tender; whisk together half and half, eggs salt, pepper and nutmeg. Spray pie dish with non-stick spray; put in all ingredients; Bake at 375 for approximately 30 minutes.
Serving Size: Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user ME_FIRST.
Serving Size: Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user ME_FIRST.
Nutritional Info Amount Per Serving
- Calories: 256.5
- Total Fat: 18.4 g
- Cholesterol: 165.7 mg
- Sodium: 336.3 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.7 g
- Protein: 13.8 g
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