Black bean taco soup

Name: Black bean taco soup Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 10
Ingredients: 1 Can cream of mushroom soup; 1 Can cream of chicken soup; 1 Can cream of celery soup; 1 Can cheddar soup; 1 Carton chicken broth; 1 Can diced tomatoes (I usualy buy something already spicy); 1 Cup Hot salsa; 1 Can corn; 1 Can black beans (rinsed)

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 10

Ingredients

1 Can cream of mushroom soup1 Can cream of chicken soup1 Can cream of celery soup1 Can cheddar soup1 Carton chicken broth1 Can diced tomatoes (I usualy buy something already spicy)1 Cup Hot salsa1 Can corn1 Can black beans (rinsed)

Directions

Throw it all in a pot, heat it up.

Serving Size: makes 10 decent sized bowls.

Number of Servings: 10

Recipe submitted by SparkPeople user JIGGLYMOMMY.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 209.0
Total Fat: 12.3 g
Cholesterol: 25.8 mg
Sodium: 1,162.5 mg
Total Carbs: 18.3 g
Dietary Fiber: 3.9 g
Protein: 7.5 g

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