Easy Crockpot Chili I
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 lb. ground turkey (85/15)1 medium sweet onion, diced1/2 large green bell pepper14.5 oz can diced tomatoes, with water16 oz can Refried beans, fat free1 packet Chili Seasoning1 tsp garlic powder (or to taste)salt and pepper, to taste
-Brown the ground turkey in a skillet over med-high heat until no longer pink.
-While turkey is browning, dice the onion and bell pepper; add to crockpot.
-Add cooked ground turkey and remaining ingredients to crock pot, plus 1/2 can of water. Stir to combine.
-Cook in crockpot on high for 3-4 hours or on low for 6-8 hours. Adjust seasoning before serving.
Serving Size: Serves 8
-While turkey is browning, dice the onion and bell pepper; add to crockpot.
-Add cooked ground turkey and remaining ingredients to crock pot, plus 1/2 can of water. Stir to combine.
-Cook in crockpot on high for 3-4 hours or on low for 6-8 hours. Adjust seasoning before serving.
Serving Size: Serves 8
Nutritional Info Amount Per Serving
- Calories: 196.4
- Total Fat: 8.5 g
- Cholesterol: 42.5 mg
- Sodium: 315.6 mg
- Total Carbs: 14.7 g
- Dietary Fiber: 3.6 g
- Protein: 13.8 g
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