Crunchy Cottage Beans on Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 Can White or Red Beans1 Can Tomato Sauce1.5 Tbs MolassesOnion PowderChili PowderCumin PowderSaltPepper
Boil all together in a saucepan or slow cooker. Serve over toast.
Serving Size: serves 3 to 4
Number of Servings: 1
Recipe submitted by SparkPeople user YOGIPOET.
Serving Size: serves 3 to 4
Number of Servings: 1
Recipe submitted by SparkPeople user YOGIPOET.
Nutritional Info Amount Per Serving
- Calories: 548.6
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 1,311.3 mg
- Total Carbs: 112.3 g
- Dietary Fiber: 19.4 g
- Protein: 27.0 g
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