Kickin' Cole Slaw

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
Ingredients:3 cup Cole Slaw mix 8 oz Bernea Vegetable Dip (1/2 tub dill dip)8 oz Cardini’s Fat Free Caeser Dressing1 tsp Paula's House Seasoning1-2 tsp Cayenne Pepper
Directions
Place cole slaw mix into bowl. In separate bowl, mix all other ingredients. Pour dressing over the cabbage/carrot cole slaw mix. Stir in and blend completely. Chill for an hour before serving.

Serving Size: Makes 12 servings of 1/3 cup each

Number of Servings: 12

Recipe submitted by SparkPeople user CONLONC.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 70.0
  • Total Fat: 3.3 g
  • Cholesterol: 3.3 mg
  • Sodium: 490.0 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.2 g

Member Reviews