Fried Potatos

Name: Fried Potatos Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 5 medium potatoes peeled and diced; 1/2 medium onion peeled and diced; 2 tbls canola oil

(2)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 4

Ingredients

5 medium potatoes, peeled and diced1/2 medium onion, peeled and diced2 tbls canola oil

Directions

Combine all ingredients in a hot skillet. Cook until soft and browned to your likeness. Makes 4 same size servings.

Number of Servings: 4

Recipe submitted by SparkPeople user JESSM324.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 272.1
Total Fat: 7.3 g
Cholesterol: 0.0 mg
Sodium: 16.4 mg
Total Carbs: 47.7 g
Dietary Fiber: 6.1 g
Protein: 5.5 g

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Member Reviews

DEMONANGEL
grate i have a soft spot for fry's and fried potatos this hits it - 1/11/09
LDONAHUE_1
I make this all the time but add in crumbled bacon and some spices. Instead of frying I usually roast it in the oven. - 4/15/11
SUNSHINE20001
very good - 3/27/10