Eric Chicken Marinara

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 small zucchini cubed1 small yellow squash cubedoregenoparsley1 package of chick breast cubed4 green onions diced1 jar of Marinara sauce
Directions
First take your chicken breast and slice it into chicken cubes and brown it in olive oil with green onion, salt to taste, pepper, and oregeno, and parsley. Then take and cut up your zucchini and squash to about 1/2 inch. place it in a saute pan with 1 tbsp of olive oil for 6 minutes. Dump the chicken and vegtables into one pan and pour one jar of marinara sauce. Service with the cheese of your choice on top.

Number of Servings: 6

Recipe submitted by SparkPeople user SAMMONSUS.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 192.7
  • Total Fat: 8.7 g
  • Cholesterol: 6.9 mg
  • Sodium: 1,227.6 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 3.7 g
  • Protein: 7.5 g

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