GB and Turkey 2:1 MB (1 meatball; 2oz)

  • Number of Servings: 96
Ingredients
Ground beef, lean, 96 oz(remove)*Turkey, Ground turkey, 93% lean, 48 oz(remove)Shoprite Italian Style Bread Crumbs (1/4 cup), 16 serving(remove)Land O Lakes Fat Free Milk (1 cup), 2 serving(remove)Salt, 4 tsp(remove)Lea & Perrins Worcestershire Sauce (1 tsp), 4 serving(remove)Onions, raw, 2 cup, chopped(remove)Egg, fresh, whole, raw, 8 large(remove)
Directions


Serving Size: 96- 2oz meatballs

Number of Servings: 96

Recipe submitted by SparkPeople user LISDAWOP1.

Servings Per Recipe: 96
Nutritional Info Amount Per Serving
  • Calories: 126.0
  • Total Fat: 7.6 g
  • Cholesterol: 46.9 mg
  • Sodium: 198.7 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 9.3 g

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