spianch lasagna rolls with chive cottage cheese-2 rolls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
each roll is one lasagna noodle and a serving is 2 rolls--this recipe was doubled from original recipe,
1. cook lasagna noodles according to package directions; drain. meanwhile, in large bowl, combine the eggs, cheeses, spinach (thawed and squeezed dry) 1/2 tsp salt, pepper, and ground nutmeg. spread 1/3 cup cheese mixture over each noodle and roll up.
2. pour 1 cup spaghetti sauce into ungreased 13x9in baking dish. place roll-ups seam down over sauce top with remaining sauce. bake uncovered at 375 for 20-25 minutes or until heated.
Serving Size: approx 33.5 rolls
Number of Servings: 16.5
Recipe submitted by SparkPeople user EAGLEMIDGET.
2. pour 1 cup spaghetti sauce into ungreased 13x9in baking dish. place roll-ups seam down over sauce top with remaining sauce. bake uncovered at 375 for 20-25 minutes or until heated.
Serving Size: approx 33.5 rolls
Number of Servings: 16.5
Recipe submitted by SparkPeople user EAGLEMIDGET.
Nutritional Info Amount Per Serving
- Calories: 481.6
- Total Fat: 14.3 g
- Cholesterol: 79.0 mg
- Sodium: 1,342.3 mg
- Total Carbs: 58.5 g
- Dietary Fiber: 5.6 g
- Protein: 26.7 g
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