Cheeseburger casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 lb lean ground beef1/2 tsp salt1 onion diced1 cup shredded cheddar cheese1 can cream of mushroom soup1/2 cup sour cream4 cup mashed potatoes, I use dehydrated or left overs.
In a large skillet:
Brown ground beef. Sautee onion with browned beef. Add salt, soup and sour cream.
Remove from the stove and add the mashed potatoes.
Heat oven to 350*. Top with the cheese and bake for 15 min or until the cheese is melted and bubbley.
Number of Servings: 8
Recipe submitted by SparkPeople user CLUTTERBUG51.
Brown ground beef. Sautee onion with browned beef. Add salt, soup and sour cream.
Remove from the stove and add the mashed potatoes.
Heat oven to 350*. Top with the cheese and bake for 15 min or until the cheese is melted and bubbley.
Number of Servings: 8
Recipe submitted by SparkPeople user CLUTTERBUG51.
Nutritional Info Amount Per Serving
- Calories: 358.4
- Total Fat: 22.3 g
- Cholesterol: 65.8 mg
- Sodium: 844.8 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 2.5 g
- Protein: 16.9 g
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