Lentil Patties

Name: Lentil Patties Recipe
Yield: 6
Ingredients: 2 cups cooked lentils (drained); 2 cups mashed potatoes; 3 tbsp. chopped onion; 2 tbsp. margarine or oil (optional); 1/4 tsp. Vegex or Savorex (optional); 1/2 tsp. sage

Number of Servings: 6

Ingredients

2 cups cooked lentils (drained)2 cups mashed potatoes3 tbsp. chopped onion2 tbsp. margarine or oil (optional)1/4 tsp. Vegex or Savorex (optional)1/2 tsp. sage

Directions

Simmer onions in water or oil. Mix all ingredients and mold into small patties. Brown lightly in oven.

Serving Size: YIELD: 6 patties

Number of Servings: 6

Recipe submitted by SparkPeople user SHASTA123.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 98.6
Total Fat: 0.3 g
Cholesterol: 0.0 mg
Sodium: 5.6 mg
Total Carbs: 18.2 g
Dietary Fiber: 6.1 g
Protein: 6.6 g

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