Meatloaf

Name: Meatloaf Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 8
Ingredients: 1 lb lean ground beef; 1 tbls dehydrated onion flakes; 1 tbls beef bouillon granuals; 1 small can tomato sauce; 2 beaten eggs; 1/2 cup old fashioned oatmeal dry

(14)

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 8

Ingredients

1 lb lean ground beef1 tbls dehydrated onion flakes1 tbls beef bouillon granuals1 small can tomato sauce2 beaten eggs1/2 cup old fashioned oatmeal, dry

Directions

Eight servings. Mix all ingredients in a large bowl. shape into a loaf and bake in a shallow pan for 60 minutes at 375*.

Number of Servings: 8

Recipe submitted by SparkPeople user CLUTTERBUG51.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 195.2
Total Fat: 13.4 g
Cholesterol: 95.7 mg
Sodium: 279.2 mg
Total Carbs: 5.3 g
Dietary Fiber: 0.8 g
Protein: 12.6 g

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Member Reviews

SUZIE48
I added 1 T worchestshire sauce and 1 T A-1 sauce for flavor and left out the beef bullion granules. Also had to "up" the oats to one cup. It was great and I'd definitely make it again! - 3/17/08
JBZEPP
Very easy - 11/10/11
MISSLORI5
I used marinara and oregano just to see what would happen. Was good flavor, but too much sauce, so look forward to trying it again! Thank you for such a short and easy recipe! - 11/21/10
CD4423981
The meatloaf I make is a lot like this but I use diced tomatos instead of the sauce. Good Stuff! - 10/17/10
4DOGNIGHT
Very similar to the recipe I used so I know it will be good. It is nice to know the nutritiion content. - 1/21/10
MARILYN19591
reall y like this meatloaf and so did the family but i did put the worcheshire sauce in it but i put piecate sauce on top - 11/11/09
BUTTERFLYNOW
This was pretty good, although it had kind of a 'canny' flavor, from the tomato sauce, I assume. It was pretty runny when I put it in my pan, but it cooked up okay. - 6/9/08
NEWCARLA
My husband and I really liked this recipe. I didn't have the bouillon or sauce. I used marinara instead. I can't wait to make it again with the correct ingredients. - 5/29/08
JENNIFER2221
Awesome, I added shredded carrot and even my picky one year old son ate it!! - 4/29/08
FLUTTERBY1004
I loved this recipe, and will definitely make it again!! - 4/23/08
DAEGELE
I addes a layer of ketchup and it was so good - 3/17/08
RKISSLING
This is the best meatloaf I have ever made and I will keep the recipe. I loved using the oats and it was so easy to make. We love ketchup in our family, so I put a layer atop the meatloaf the last 10 minutes of cooking, and it was delicious! - 3/12/08
SKYLA69
This is one of my families all time favorits - 3/8/08
CD3074280
I love this meatloaf - 3/8/08