Chicken & Broccoli Alfredo

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
6 ounces uncooked fettuccine1 cup fresh or frozen broccoli flowerets1 can Campbell's 98% Cream of Chicken Soup1/2 cup skim milk1/2 cup grated parmesan cheese1 cup cubed cook chicken1/4 tsp ground pepper
Directions
1) Prepare fettuccine according to package directions. Add broccoli for last 4 minutes of cooking time. Drain.
2) In same pan mix soup, milk, cheese, chicken, pepper and pasta mixture and heat through, stirring occasionally.


Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user TRISH8855.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 309.4
  • Total Fat: 6.9 g
  • Cholesterol: 55.3 mg
  • Sodium: 658.6 mg
  • Total Carbs: 39.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 22.4 g

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