Cook's Illustrated Cuban-Style Picadillo

  • Number of Servings: 6
Ingredients
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Directions


Serving Size: Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user OREGONET.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 599.0
  • Total Fat: 43.1 g
  • Cholesterol: 135.3 mg
  • Sodium: 508.2 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 1.5 g
  • Protein: 33.5 g

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