shredded mexican chicken slow cooker

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2 lbs chicken breast1 jar salsa0.5 c onion (chopped)2 c water
Directions
place onions and chicken in slow cooker. top with salsa and water. Cook on high for 6 hours until chicken is shredded

Serving Size: makes 6 3 oz servings

Number of Servings: 6

Recipe submitted by SparkPeople user BOSOX1513.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 212.3
  • Total Fat: 4.3 g
  • Cholesterol: 93.6 mg
  • Sodium: 456.0 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 35.5 g

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