Chili Cream Cheese Dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
2 Cans Hormel Chili with Beans1 block Cream Cheese
Directions
Put cream cheese and chili in a microwave safe bowl. Microwave on high in 1 minute intervals, stirring between minutes. Dip is done when cream cheese and dip is blended smoothly.

Serving Size: makes 9.5 half cup servings

Number of Servings: 9.5

Recipe submitted by SparkPeople user WHITENOISE9.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 184.3
  • Total Fat: 11.0 g
  • Cholesterol: 37.9 mg
  • Sodium: 544.3 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 2.8 g
  • Protein: 8.1 g

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