Baked Cinnamon Apples Greek Yogurt
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 Medium Apple (any variety)1/2 cup plain Greek yogurt1/2 tsp Ground Cinnamon3 tsp Splenda1/4 tsp imitation vanilla extract1 Tbl Sugar Free Maple Syrup (or honey, or agave)Topping options: oatmeal, granola, whipped cream, raisins, nuts, cranberries, etc.
Preheat oven to 375.
Core and slice apple. Place slices on a glass baking dish or pie pan. Sprinkle half of cinnamon and splenda over the slices, then drizzle with maple syrup. Bake 5 minutes at a time, usually takes 15 minutes, checking with fork for desired softness.
While the apples are baking stir the rest of the cinnamon and splenda into the greek yogurt, then add the vanilla. Stir.
Once apples are finished cut into smaller pieces or just stir in the slices and enjoy!
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user DESIV2.
Core and slice apple. Place slices on a glass baking dish or pie pan. Sprinkle half of cinnamon and splenda over the slices, then drizzle with maple syrup. Bake 5 minutes at a time, usually takes 15 minutes, checking with fork for desired softness.
While the apples are baking stir the rest of the cinnamon and splenda into the greek yogurt, then add the vanilla. Stir.
Once apples are finished cut into smaller pieces or just stir in the slices and enjoy!
Serving Size: Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user DESIV2.
Nutritional Info Amount Per Serving
- Calories: 154.3
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 71.6 mg
- Total Carbs: 28.9 g
- Dietary Fiber: 4.1 g
- Protein: 11.7 g
Member Reviews