Strawberry and Rasberry Smoothie

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1/2 cup fresh strawberries1/2 cup fresh rasberries1 cup light cranberry- rasberry juice1 6 oz container vanilla yogurt4 ice cubes
Directions
Mix all ingredients in a blender until desired consistency is reached. Pour in a glass and enjoy.

Serving Size:  2 8 oz servings

Number of Servings: 2

Recipe submitted by SparkPeople user JSKAHAN.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 82.5
  • Total Fat: 0.2 g
  • Cholesterol: 2.3 mg
  • Sodium: 57.9 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 2.7 g

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