Pajeeri / Panjiri Halwa (1 serving = 0.25 cup)
- Number of Servings: 2
Ingredients
Panjeeri / Panjiri plain dry (1 serv = 0.25 cups), 1 serving ghee (1 Tbsp. = 15 ml), 0.25 serving Water, tap, 1 cup (8 fl oz)
Heat ghee. Add panjiri. Quickly add water. Keep stirring till consistent. The flour will soak the water and double in volume.
Serving Size: Makes 2 0.25 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user POOJAC20.
Serving Size: Makes 2 0.25 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user POOJAC20.
Nutritional Info Amount Per Serving
- Calories: 90.6
- Total Fat: 3.0 g
- Cholesterol: 8.2 mg
- Sodium: 2.4 mg
- Total Carbs: 14.4 g
- Dietary Fiber: 1.8 g
- Protein: 2.0 g
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