Veggie Stir Fry Mix (Updated)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Broccoli, fresh, 3 cup, chopped (remove) Peppers, sweet, red, raw, sliced, 1 cup (remove) Olive Oil, 1.5 tbsp (remove)Carrots, raw, 170 grams (remove)Sweet Corn, Fresh, 335 grams (remove)Green Peppers (bell peppers), .75 cup, chopped (remove)
Directions
Chop up veggies. Stir fry with oil olive. Season to taste.

Number of Servings: 10

Recipe submitted by SparkPeople user KEMIFAVORED.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 67.2
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 24.4 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.2 g

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