Saute'd Chicken

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
16 oz chicken breast1 tbsp olive oilsalt and pepper
Directions
cook seasoned chicken in oil

Number of Servings: 4

Recipe submitted by SparkPeople user ANGELA4148.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 116.3
  • Total Fat: 2.3 g
  • Cholesterol: 55.0 mg
  • Sodium: 520.9 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 23.1 g

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