Tomato breadsticks with veg cream cheese dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 cup wholewheat flour2 tbsp cheese spread1 tbsp sesame seeds1/2 tsp fresh east1 tsp salt & 1 tsp butterveg. cream cheese dip:1/2 cup grated paneer1/4 cup fresh hung curd2 tbsp chopped sweetcorn2 tbsp grated carrots1 tbsp chopped celerysalt & dry red chilli flakes to taste
bake at 150 degrees c for 35 mins.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user SUSANSHEK2.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user SUSANSHEK2.
Nutritional Info Amount Per Serving
- Calories: 445.7
- Total Fat: 29.7 g
- Cholesterol: 20.8 mg
- Sodium: 600.9 mg
- Total Carbs: 34.3 g
- Dietary Fiber: 6.2 g
- Protein: 13.8 g
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