Thepla Paneer Wrap

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 cup whole wheat flour1 tbsp oil1/4 cup finely chopped fenugreek leaves1/2 tsp turmeric powdersalt to tatse1 1/4 tsp oil for kneeading and cookingStuffing:2 tsp oil1 stp giner green chili paste1 cup grated cauliflower3/4 cup grated paneer2 tbsp chopped coriandersalt to taste4 tsp chunda
Directions


Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user SUSANSHEK2.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 255.2
  • Total Fat: 12.4 g
  • Cholesterol: 5.5 mg
  • Sodium: 196.9 mg
  • Total Carbs: 27.2 g
  • Dietary Fiber: 5.0 g
  • Protein: 11.6 g

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