Smashed Baby Red Potatoes
- Number of Servings: 4
Ingredients
4 med organic baby red potatoes1 tbsp unsalted butter1/2 tsp sea salt1/4 tsp ceylon cinnamon (optional)
Wash and slice baby red potatoes. Don't peel them - the skin has a lot of nutrients in it! (Organic is better for leaving the skin on to avoid pesticide residue.) Boil for 20 minutes, then remove from heat and drain. Put potatoes in a big bowl and smash with butter, sea salt, and (if you like it) a little cinnamon.
Serving Size: Makes 4 3/4-cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user NEWMOMOVER40.
Serving Size: Makes 4 3/4-cup servings.
Number of Servings: 4
Recipe submitted by SparkPeople user NEWMOMOVER40.
Nutritional Info Amount Per Serving
- Calories: 135.5
- Total Fat: 2.9 g
- Cholesterol: 7.8 mg
- Sodium: 295.4 mg
- Total Carbs: 26.0 g
- Dietary Fiber: 2.0 g
- Protein: 3.0 g
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