Queso Dip with Ground Beef

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 30
Ingredients
Ingredients:1 can Rotel Diced tomatoes w/Green Chillis, drained1 lb. *Velveeta Cheese Product, cubed1 lb. Ground beef1 tbsp Chili powder1 tsp Cumin - ground 1 Jalapeno Pepper, seeded & diced2 tbsp. onion, diced
Directions
Brown ground beef & onions, adding jalapeno at end and cook just long enough to soften the pepper. Drain grease. Put all ingredients into slow cooker and heat for 2 hours minimally. Serve with tortilla chips.

Serving Size: Makes 30 servings of 4 Tbsp each

Number of Servings: 30

Recipe submitted by SparkPeople user CONLONC.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 92.8
  • Total Fat: 7.3 g
  • Cholesterol: 23.6 mg
  • Sodium: 276.2 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 5.2 g

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