Black Bean Quinoa Tabouli Burgers

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
15 oz can black beans, drained and rinsed1 egg1/4 cup cooked quinoa1/2 cup tabouli1/2 cup panko bread crumbs1/2 tsp garlic powder1/2 tsp onion powder1 tsp cumin1/4 tsp salt1/2 tsp italian herb mix
Directions
Preheat oven to 400 F.
Mash beans and egg then add in the rest of the ingredients.
Form into 6 patties.
Put onto oiled baking sheet and bake from 15 then flup and bake another 15.


Serving Size: Makes 5 big burgers

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 126.3
  • Total Fat: 2.5 g
  • Cholesterol: 31.0 mg
  • Sodium: 158.6 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 5.0 g
  • Protein: 7.1 g

Member Reviews
  • CD13934468
    Love the idea of using quinoa in these, and the tabouli added a nice touch. I had a leftover burger when I made a batch, so I decided to eat it cold the next day with some avocado slathered on the bun - it was surprisingly delicious! - 5/14/13