Ham and Potatoes Au Gratin

Name: Ham and Potatoes Au Gratin Recipe
Prep time: 20 min
Cook time: 90 min
Total time: 110 min
Yield: 10
Ingredients: Saute 5 Tbsp butter and onion until soft; stir in flour until incorporated; Slowly stir in milk and whisk till smooth. Whisk until it comes to a boil and is relatively thick.; slice potatoes thin and layer in 15x10x2 pan greased; layer potatoes ham and half of the sauce mix; repeat layers; bake 1 hr covered with foil at 350 degrees; uncover and bake another 30 min

Minutes to Prepare: 20
Minutes to Cook: 90

Number of Servings: 10

Ingredients

Saute 5 Tbsp butter and onion until softstir in flour until incorporatedSlowly stir in milk and whisk till smooth. Whisk until it comes to a boil and is relatively thick. slice potatoes thin and layer in 15x10x2 pan greasedlayer potatoes, ham and half of the sauce mixrepeat layersbake 1 hr covered with foil at 350 degreesuncover and bake another 30 min

Directions

Serving Size: makes about 10 servings?

Number of Servings: 10

Recipe submitted by SparkPeople user GIGGLINGRIZZ.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 251.5
Total Fat: 10.9 g
Cholesterol: 38.0 mg
Sodium: 444.6 mg
Total Carbs: 29.2 g
Dietary Fiber: 2.6 g
Protein: 9.8 g

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