Pumpkin Chocolate Chip Bran Muffins

Name: Pumpkin Chocolate Chip Bran Muffins Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 1
Ingredients: 4 eggs; 1 1/2 cup unsweetened applesauce; 2 cups canned pumpkin puree; 1 cup sugar; 1 1/2 cup whole wheat flour; 1 1/2 cup wheat bran; 2 teaspoons baking soda; 2 teaspoons baking powder; 2 teaspoons cinnamon; 2 teaspoons ground flax seed; 1 1/2 cup semisweet chocolate chips

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 1

Ingredients

4 eggs1 1/2 cup unsweetened applesauce2 cups canned pumpkin puree1 cup sugar1 1/2 cup whole wheat flour1 1/2 cup wheat bran2 teaspoons baking soda2 teaspoons baking powder2 teaspoons cinnamon2 teaspoons ground flax seed1 1/2 cup semisweet chocolate chips

Directions

Mix first 4 ingredients together. Separately, mix dry ingredients.
Blend two mixes together. Fold in chocolate chips.
Generously fill greased muffin tins.
Bake at 400 degrees F for 18-22 minutes.

Serving Size: Makes 24 muffins

Number of Servings: 1

Recipe submitted by SparkPeople user KARMSTRONG02.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 4,080.3
Total Fat: 129.2 g
Cholesterol: 744.0 mg
Sodium: 3,821.3 mg
Total Carbs: 717.2 g
Dietary Fiber: 74.0 g
Protein: 74.0 g

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