Indian-style Fried Cabbage

Name: Indian-style Fried Cabbage Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8
Ingredients: 1/2 pound bacon diced; 3 tablespoons butter or margarine; 1/2 medium head cabbage chopped; 1 cup chopped celery; 1 green bell pepper chopped; salt & pepper to taste; 1 (4.5 oz) can mushrooms with liquid; 1 onion chopped

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 8

Ingredients

1/2 pound bacon, diced3 tablespoons butter or margarine1/2 medium head cabbage, chopped1 cup chopped celery1 green bell pepper, choppedsalt & pepper to taste1 (4.5 oz) can mushrooms, with liquid1 onion, chopped

Directions

Place bacon in a large, deep skillet. Cook over medium high heat until crisp. Stir in butter, cabbage, celery, green pepper, salt, pepper, mushrooms and onions. Cover skillet and steam for 15 to 20 minutes. Stir several times during the course of steaming. Makes 8 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user BEEEZY.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 110.7
Total Fat: 8.0 g
Cholesterol: 6.7 mg
Sodium: 281.8 mg
Total Carbs: 6.5 g
Dietary Fiber: 2.5 g
Protein: 4.5 g

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