Greek salad dressing

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1tbls red wine vinegar1 tbls olive oil1tsp yellow mustard1 clove crushed garlic
Directions


Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user KEZIAYESHUA1.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 63.9
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 28.3 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.2 g

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