Broccoli Salad with Dressing
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1 lb. (about 4 cups) broccoli tops1/4 c. red onion, chopped1 green pepper, chopped1 c. slivered carrots2 c. red grapes, whole or cut in half1/2 c. walnuts, choppedDressing:1 c. light mayonnaise1/3 c. red wine vinegar1/4 c. sugar
1.Wash and chop all vegetable and fruit ingredients. Combine.
2.Dressing: Combine mayonnaise, red wine vinegar and sugar in a shaker cup (I use my Tupperware Mixin Shaker).
3.Drizzle dressing over salad as you use it.
Optional: Add fried bacon, crumbled.
Any vegetable of your choice can be added.
Serves 6-8
Number of Servings: 8
Recipe submitted by SparkPeople user FUNKY_LADY.
2.Dressing: Combine mayonnaise, red wine vinegar and sugar in a shaker cup (I use my Tupperware Mixin Shaker).
3.Drizzle dressing over salad as you use it.
Optional: Add fried bacon, crumbled.
Any vegetable of your choice can be added.
Serves 6-8
Number of Servings: 8
Recipe submitted by SparkPeople user FUNKY_LADY.
Nutritional Info Amount Per Serving
- Calories: 212.1
- Total Fat: 14.3 g
- Cholesterol: 0.0 mg
- Sodium: 253.6 mg
- Total Carbs: 20.9 g
- Dietary Fiber: 2.5 g
- Protein: 2.9 g