Sugar Free Syrup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
5 cups Ideal No Calorie Sweetener1/4 cup Ideal No Calorie Brown Sweetener5 cups Water1 Tbsp Vanilla Extract
Directions
Combine all ingredients in pan and bring to a boil. Boil over medium-high heat for 20 minutes. Remove from heat and allow to cool. Store in sealed bottle/jar/container.

Serving Size: Makes 16 - 1 oz (1 Tbsp) servings.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 2.3
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.6 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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