Chicken Apple Macaroni Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 32
Ingredients
2 Cans (13oz) Chicken Breast (drained)8 Cups Cooked Macaroni2 Large Fuji Apples (cored & diced)2 1/2 Cups Miracle Whip Light1/2 Cup Skim Milk2 Tbsp Yellow Mustard2 Tbsp Sweet Pickle Relish2 Tbsp Minced Onion1 Cup Frozen Peas1/4 tsp Granulated SugarPepper to Taste
Directions
Cook macaroni; drain; cool. In a large bowl combine all ingredients and stir until mixed well.

Serving Size: Makes about 32 - 1/2 cup Servings

Number of Servings: 32

Recipe submitted by SparkPeople user LWALD4808.

Servings Per Recipe: 32
Nutritional Info Amount Per Serving
  • Calories: 109.5
  • Total Fat: 2.6 g
  • Cholesterol: 18.8 mg
  • Sodium: 269.0 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 5.8 g

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