Egg Bake (Turkey Breakfast Sausage)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
Shredded cheddar cheese3 eggs + 1.25 c egg whitesTurkey breakfast sausage, cookedRosemaryThymeSalt
Grease an 8x8 pan. Evenly spread a layer of cheese and a layer of meat on the bottom of the dish. Beat eggs, egg whites and spices (with a splash of milk, if desired) in a separate bowl, then pour over cheese and meat till covered. Bake in 350� oven for 30-40 min.
Serving Size: Makes 9 small squares
Number of Servings: 9
Recipe submitted by SparkPeople user KENDYSTIX.
Serving Size: Makes 9 small squares
Number of Servings: 9
Recipe submitted by SparkPeople user KENDYSTIX.
Nutritional Info Amount Per Serving
- Calories: 124.7
- Total Fat: 8.0 g
- Cholesterol: 89.8 mg
- Sodium: 288.1 mg
- Total Carbs: 1.5 g
- Dietary Fiber: 0.0 g
- Protein: 12.5 g
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